⏰ Prep: 15 mins    🍳Cook : 40 mins

 

A perfect recipe for light and fresh lunch or dinner. Crispy bread crumb coated red snapper with a moist tender flesh accompanied with an earthy beetroot salad dressed in a maple & red wine vinegar and a side of freshly made aioli.   

Crispy Red Snapper and Beetroot Salad with Aioli

Ksh725.00Price
People

    Call Us

    0723 623 470

    Pioneer .png